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BBQ Chicken Pizza Rolls
BBQ Chicken Pizza Rolls are an easy appetizer that's packed with shredded chicken, onions, cilantro, cheese and bbq sauce.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Ingredients
- 11 ounce can refrigerated crescent dough
- 1/4 cup bbq sauce
- 3/4 cup shredded cheddar-jack cheese
- 1 cup shredded cooked chicken
- 1/4 cup diced red onion
- 2 teaspoons minced cilantro
- For dipping: ranch dressing or BBQ sauce
Instructions
- Preheat oven to 350℉. Line a baking sheet with foil and spray lightly with cooking spray. Or use parchment paper or a silicone mat.
- Lightly flour a large wooden cutting board. Roll out dough onto the floured surface, gently pressing seams together as you go.
- Spread barbecue sauce evenly over the dough, to the edges. Top with shredded cheese, chicken, onions and cilantro.
- Roll dough slowly, keeping the filling in place as much as possible, and seal the edges. *Roll width-wise (the longest side) for smaller pinwheels, and length-wise (the shortest side) for larger pinwheels. Using a serrated knife, cut the log into 1-inch pieces.
- Arrange pinwheels onto the prepared baking sheet, about 2 inches apart. Bake at 350℉ for about 9-11 minutes, or until the tops are golden brown.
- Cool slightly, then serve with ranch dressing and bbq sauce for dipping.
Nutrition
Calories: 181kcalCarbohydrates: 16gProtein: 7gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 19mgSodium: 382mgPotassium: 63mgFiber: 1gSugar: 6gVitamin A: 108IUVitamin C: 1mgCalcium: 66mgIron: 1mg