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Honey Mustard Dipping Sauce

Honey Mustard Sauce is a simple, creamy, sweet and tangy 5-ingredient dipping sauce for pretzels, veggies, chicken nuggets and more.
Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine American
Servings 8 servings (2 tablespoons)
Calories 91kcal


  • ¼ cup dijon mustard
  • ¼ cup yellow mustard
  • ¼ cup mayo
  • ¼ cup honey more or less to taste
  • 1 tablespoon lemon juice
  • Pinch of black pepper


  • Mix ingredients together in a small bowl. Makes about 1 cup of sauce, or 4-6 servings.
  • Store in an airtight container in the fridge for up to 2 weeks.


  • Store sauce in an airtight container in the fridge for up to 1 week.
  • Freezing is not recommended.


Serving: 2tablespoonsCalories: 91kcalCarbohydrates: 10gProtein: 1gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 3mgSodium: 222mgPotassium: 30mgFiber: 1gSugar: 9gVitamin A: 16IUVitamin C: 1mgCalcium: 10mgIron: 1mg
Keyword honey mustard dip